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Soil and Nutrition, 19 May 2021
Ripper Gauge evaluates soil amelioration treatments
A coordinated statewide project evaluating a suite of amelioration techniques on less-commonly ameliorated soil types in Western Australia is showing site-specific success and recommending growers should trial techniques before widescale application.
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Soil and Nutrition, 14 May 2021
Northern trials probe moisture-seeking wheats
The development of ‘long coleoptile’ genetics that allow wheat plants to establish on moisture deeper in the soil has attracted strong interest from grain growers.
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Soil and Nutrition, 08 May 2021
Inoculation decisions made easy with new test
A new test that measures rhizobia numbers in the soil will help take the guesswork out of inoculation decisions for pulse growers in South Australia and Victoria. The PREDICTA rNod soil DNA test informs growers of the number of rhizobia in the soil and whether or not pulses might benefit from inoculation.
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Soil and Nutrition, 30 Apr 2021
Know your soils before digging deep to overcome constraints
Growers need to understand their soil constraints before considering deep ripping.
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Soil and Nutrition, 27 Apr 2021
Paddock zones could boost P returns
With seeding ramping up across many parts of the southern region, growers are being reminded of the importance of monitoring and maintaining soil phosphorus levels in order to maximise yield and profit.
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Soil and Nutrition, 26 Apr 2021
Study validates protein map-soil nitrogen link
A New South Wales study has assessed soil nitrogen variability across the landscape and demonstrated the value of protein maps as an indicator of plant-available nitrogen
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Soil and Nutrition, 11 Apr 2021
Protein maps help define nitrogen needs
A New South Wales grain growing family is using wheat grain protein maps to indicate areas of paddocks that need more urea to lift yield
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Soil and Nutrition, 08 Apr 2021
Soil testing guides optimal crop nutrition and stubble production to reduce erosion risks
Agronomists in the South Australian and Victorian Mallee say that using soil testing to optimise crop biomass and soil nutrition decisions can help avoid topsoil erosion and yield losses. Research shows that losing one millimetre of topsoil can result in yield losses of between one and six per cent.
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Soil and Nutrition, 31 Mar 2021
Modern agronomy opens door to nitrogen rethink
Leading crop researcher Dr James Hunt is exploring a new concept called the nitrogen bank, with promising early results
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Soil and Nutrition, 24 Mar 2021
Long-term no-till trial delivers data legacy
A long-term trial undertaken by the Western Australian No-Tillage Farmers Association has not only provided significant insights for growers into the principles of conservation agriculture practices, but also added to the international science base and trained future systems-thinking scientists.