issue 164 may june 2023
This page shows the articles in issue 164 may june 2023 of GroundCover. As articles are developed and published online, the list below will grow until all articles are available.
GroundCover is also distributed every two months via mail. If you would like to subscribe to receive the hardcopy magazine, visit our subscription page.
-
Can you bank nitrogen in Western Australian soils?
Issue 164, May-June 2023 - 2023-05-05T09:00:00+10:00Working with 20 growers from GRDC’s National Grower Network, Dr Darren Hughes from Laconik has been investigating the nitrogen banking capacity of Western Australian soils following frosted crops. Unfortunately, it is not a source of nitrogen to be relied upon.
-
Crop competition can reduce weed burden and increase yields
Issue 164, May-June 2023 - 2023-05-04T09:00:00+10:00Six years of research indicates increasing crop competition by using narrower row spacing and/or increasing crop density has great potential to reduce both weed pressure and herbicide use.
-
Northern summers no longer too hot for germinating annual ryegrass
Issue 164, May-June 2023 - 2023-05-03T09:00:00+10:00Professor Bhagirath Chauhan from the Queensland Alliance for Agriculture and Food Innovation has recently confirmed that annual ryegrass is germinating in summer in the northern region.
-
Clocking up a week’s work in just one day
Issue 164, May-June 2023 - 2023-05-02T09:00:00+10:00Northern grower Tom Coggan shares how robots have helped alleviate on-farm labour issues.
-
Difference between inversions makes all the difference to spraying
Issue 164, May-June 2023 - 2023-05-01T09:00:00+10:00Through the WAND app, growers and spray operators are getting real-time information on inversions, taking the guesswork out of spraying.
-
Mungbeans not picky on nitrogen source but take more than they ‘fix’
Issue 164, May-June 2023 - 2023-04-28T09:00:00+10:00Central Queensland research is finding mungbeans use a combination of both soil nitrates and fixed nitrogen to meet their needs and are a net soil nitrate consumer
-
Scientists crack one of cropping’s most sought-after genetic secrets
Issue 164, May-June 2023 - 2023-04-27T09:00:00+10:00By studying plants that can withstand dry environments, scientists at the University of Queensland have identified some of the genes responsible for one of the most important drought adaption traits in cereal crops – the ‘stay-green’ trait
-
Growing appetite for plant-based foods
Issue 164, May-June 2023 - 2023-04-26T09:00:00+10:00In recent years, research has emphasised the health and environmental benefits of a diet rich in plant-based foods and reduced animal-based food consumption. This research has coincided with the rise of flexitarian eating, which has become more popular among Australians.
-
Australian geneticists leading the way in new traits
Issue 164, May-June 2023 - 2023-04-25T09:00:00+10:00A team of researchers from Western Australia has successfully used new gene-editing techniques to develop nitrogen use efficient barley lines – and they have now set their sights on wheat and other crop traits. Yield potential, flowering time and plant height in both barley and wheat are among the new individual traits being fast-tracked for breeding programs.
-
Neonicotinoid resistance in green peach aphids: a setback for seed treatments
Issue 164, May-June 2023 - 2023-04-24T09:00:00+10:00New research from Cesar Australia investigating the implications of neonicotinoid resistance in the green peach aphid (Myzus persicae) could change how and when these chemical treatments are best used in broadacre crops. The green peach aphid is a species of particular concern to the grains industry, as it acts as the main vector of a number of economically damaging plant diseases, such as turnip yellows virus (formerly known as beet western yellows virus) in canola and pulse crops.