Researchers point out advantages of using pulse inoculants at higher rates

Increasing pulse inoculant in dry conditions this seeding can help boost nodulation and nitrogen fixation

Crops
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SA growers encouraged to double peat inoculant rates or use a granular inoculant for pulses.

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Primary Industries and Regions South Australia's research division, the SA Research and Development Institute (SARDI), senior research officer Liz Farquharson says growers planning to dry sow pulses this year on soils that are responsive to inoculation may derive benefits from using higher rates of peat inoculant - or a granular inoculant - to increase the likelihood of successful nodulation and nitrogen fixation. PHOTO AgCommunicators

Primary Industries and Regions South Australia's research division, the SA Research and Development Institute (SARDI), senior research officer Liz Farquharson says growers planning to dry sow pulses this year on soils that are responsive to inoculation may derive benefits from using higher rates of peat inoculant - or a granular inoculant - to increase the likelihood of successful nodulation and nitrogen fixation. PHOTO AgCommunicators

Southern region growers planning to dry sow pulses on soils responsive to inoculation this season are encouraged to double the rate of peat inoculant or use a granular inoculant - which delivers a high number of rhizobia at sowing to increase the likelihood of successful crop nodulation and nitrogen fixation.

This approach can allow growers in drier climates more flexibility when sowing pulses in sub-optimal conditions.

Dealing with the dry

Liz Farquharson, senior research officer with Primary Industries and Regions South Australia's research division, the SA Research and Development Institute (SARDI), says pulse grain prices and nitrogen fixation benefits make pulses an attractive crop option.

However, Dr Farquharson says dry sowing of pulses can hinder the survival of the applied rhizobia bacteria - as they are sensitive to desiccation.

She says the longer the 'dry period' between sowing and germinating rains, the higher the risk of an inoculation failure.

"Dry sowing is less of a concern where a legume nodulated by the same rhizobia group has been grown recently in the paddock and the soil is favourable to rhizobia survival," she says.

"In these conditions, the risk of nodulation failure is much lower."

Research to optimise legume inoculation for dry sowing was recently funded by the SA Grain Industry Trust (SAGIT) and is currently included in the GRDC investment, 'Increasing nitrogen fixation in pulse crops through the development of improved rhizobial strains, inoculation and crop management practices', led by SARDI senior scientist Ross Ballard.

Getting the product right

Inoculants that carry the 'Green Tick' logo (approved by the Australian Inoculants Research Group) meet minimum quality standards - for purity and number of rhizobia per gram of product. This rating will soon be available for granules.

Dry sowing is discouraged on hostile soils, especially acid soils (pHca 6.0) for bean, lentil and pea.

Dr Farquharson also advises growers to take particular care if they intend to inoculate seed which has been treated with pesticides.

"Where pesticide application is necessary, the rhizobia are best applied to seed as close to sowing as is possible and sown into moist soil, or granular inoculant may provide a better option as this reduces direct exposure of the rhizobia to the pesticide," she says.

Looking ahead

This GRDC project will develop enhanced inoculation and crop management practices to maximise nitrogen fixation in sub-optimal conditions and avoid any impact of crop protection chemicals and fertiliser on nodulation.

This includes the development and release of improved rhizobia for bean and lentil on acid soils.

It is hoped the new rhizobia strain will have a substantial impact in the southern cropping region, where pulse production is expanding into high rainfall areas with characteristically low pH soils.

See also:

GRDC Research Code 9176601

More Information: Bridget Penna, AgCommunicators, 0429 676 413

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